Professional Cook Technical Training Schedules

The apprenticeship schedule shown here is maintained by the Office of the Registrar.  The schedule is organized by level and date.  To see detailed information about each intake, click the magnifying glass.

For information about registering in a technical training for apprentices, please contact Apprenticeship Services.

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Semester 2018 Fall (non-Semester) (2018FV)
Intake PCOD-300-DR001
Title Prof Cook Direct Entry Level 3
Start Date 5-Nov-18
End Date 14-Dec-18
Last day to drop 11-Nov-18
Withdrawal deadline 25-Nov-18
Location Dawson Creek
Meetings Lecture: Nov 5 to Dec 14 -- Mon Tue Wed Thu Fri at 08:30-09:30 in CECET room 201 Shop: Nov 5 to Dec 14 -- Mon Tue Wed Thu Fri at 09:45-12:45 in DC Campus Centre room 2329 Shop: Nov 5 to Dec 14 -- Mon Tue Wed Thu Fri at 13:45-15:15 in DC Campus Centre room 2322 Exam: Dec 14 to Dec 14 -- Fri at 08:30-12:30 in Academic Development Building room 14A.03
Requisites
Restrictions
Capacity 16
Status Active
Instructors Michael French
Important Info
Course Section ID 132486
Crosslisted with
Crosslist Capacity