Professional Cook Technical Training Schedules

The apprenticeship schedule shown here is maintained by the Office of the Registrar.  The schedule is organized by level and date.  To see detailed information about each intake, click the magnifying glass.

For information about registering in a technical training for apprentices, please contact Apprenticeship Services.

Semester 2022 Winter (20-Week Term) (2022WV)
Intake PCOD-300-DP001
Title Prof Cook Direct Entry Level 3
Start Date 2022-05-02
End Date 2022-06-10
Last day to drop 2022-05-09
Withdrawal deadline 2022-05-23
Location Dawson Creek
Meetings Lecture: May 2 to Jun 9 -- Mon Tue Wed Thu Fri at 11:00-15:15 in CECET room 200 Shop: May 2 to Jun 9 -- Mon Tue Wed Thu Fri at 10:00-12:45 in DC Campus Centre room 2329 Shop: May 2 to Jun 9 -- Mon Tue Wed Thu Fri at 08:00-10:00 in DC Campus Centre room 2322 Exam: Jun 10 to Jun 10 -- Fri at 08:30-14:00 in DC Trades Training Centre room A105
Restrictions CRES PCOD3
Capacity 8
Status Active
Instructors Michael French
Important Info Add/drop period ends on May 9/22 Last date to withdraw is May 23/22
Course Section ID 144836
Crosslisted with
Crosslist Capacity