Trades Intake Schedules

The timetable below is maintained by the Office of the Registrar.  The timetable is sorted by trade and intake start date.  To see detailed information about each intake, click the magnifying glass.

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Semester 2021 Winter (non-Semester) (2021WV)
Registration Code 2021WV PCOI-202-DR001
Title Professional Cook 2 Inst Entry
Start Date 2021-02-08
End Date 2021-05-14
Last day to drop 2021-02-22
Withdrawal deadline 2021-03-29
Contact Hours 420.00
Location Dawson Creek
Meetings Shop: Feb 8 to May 10 -- Tue Wed Thu at 08:30-12:00 in DC Campus Centre room 2329 Shop: Feb 8 to May 13 -- Mon at 08:30-15:15 in DC Campus Centre room 2322 Shop: Feb 8 to May 13 -- Tue Wed Thu at 13:00-15:15 in DC Campus Centre room 2322 Lecture: Feb 8 to May 13 -- Fri at 08:30-12:00 in Distance room BLUEJEAN Lecture: Feb 8 to May 13 -- Fri at 13:00-15:15 in Online room D2L Exam: May 14 to May 14 -- Fri at 08:30-12:00 in DC Trades Training Centre room A205
Restrictions CRES PCOI2 or AC
Capacity 8
Status Active
Instructors Michael French
Important Info
Section Block Code 2020FVPCOIDR001
Block Sections 2020FV PCOI-101-DR001 2021WV PCOI-290-DR001
Crosslisted with
Crosslist Capacity
Course Section ID 144809