Trades Intake Schedules

The timetable below is maintained by the Office of the Registrar.  The timetable is sorted by trade and intake start date.  To see detailed information about each intake, click the magnifying glass.

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Semester 2022 Winter (non-semester) (2022WV)
Registration Code 2022WV PCOI-290-DR001
Title Culinary Arts Capstone
Start Date 2022-05-24
End Date 2022-05-27
Last day to drop 2022-05-24
Withdrawal deadline 2022-05-26
Contact Hours 30.00
Location Dawson Creek
Meetings Lecture: May 24 to May 27 -- Mon Tue Wed Thu Fri at n/a- in DC Campus Centre room 2329 Shop: May 24 to May 27 -- Mon Tue Wed Thu Fri at n/a- in DC Campus Centre room 2322
Restrictions CRES PCOI2/PCOI2.AC
Capacity 16
Status Active
Instructors Michael French
Important Info
Section Block Code 2022WVPCOIDR001
Block Sections 2022WV PCOI-101-DR001 2022WV PCOI-202-DR001
Crosslisted with
Crosslist Capacity
Course Section ID 144839